DLP for insect nutrition
is released by ultrafiltration (membrane passage) of whey during the production of cream cheese and cheese that is partially desugared and thickened. The co-product DLP is pasteurized and contains a high content of lactic acid. This increases the feed value, is tasty and promotes intestinal health.
Quality
The product complies with laws and regulations. Mycotoxins, insecticides, pesticides and herbicides are tested according to the GMP+ FSA. The product is non-GMO (according to Regulation (EC) 1829/2003 and 1830/2003).
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Valid from 19 September 2025
Valid from 19 September 2025
Levels are based on averages and stated in grams per kg of dry matter, unless stated otherwise. Changes in product composition are reserved.
Feeding advice based on DS of total ration
Logistics & Storage
Frequently asked Questions about DLP
Below are the questions commonly asked about the co-product DLP for insects, do you have any other questions about the co-product? Then please contact us.
- Is the co-product DLP suitable for insect feeding?
The co-product DLP is very suitable as insect food e.g. for mealworms or (soldier) flies. The insect co-product FH-Permeate has the appropriate certification. Are you looking for more co-products? Looop has a wide range of co-products suitable as feed for insects.
- How should you store and preserve the co-product DLP for insects?
The co-product DLP is stored in an acid-resistant silo or bunker with agitator, regular stirring is desirable to prevent settling.
- What is the shelf life of the co-product DLP for insects?
The shelf life of the co-product DLP for insects is 1 month, provided the silo or bunker is cleaned regularly.
- Is it permitted to feed the co-product DLP to insects?
The European Union only allows co-products with a GMP+ certification to be fed to insects. These co-products have also been found safe for animal feed. The co-product DLP for insects has a GMP+ certification which makes the co-product DLP suitable for feeding insects such as a flies or larva.