BarPro
is a wheat yeast concentrate that is created during the production of bioethanol from wheat by-products. The starch present is converted into alcohol by micro-organisms. After the alcohol has been separated, a liquid, brown-colored product is created that is marketed under the name BarPro. BarPro contains a high proportion of protein and carbohydrates. The product is characterized by its good taste.
Quality
The product complies with laws and regulations. Mycotoxins, insecticides, pesticides and herbicides are tested according to the GMP+ FSA. The product is non-GMO (according to Regulation (EC) 1829/2003 and 1830/2003).

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Joost van de Wijgert

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Valid from 14 February 2025
Valid from 14 February 2025
Levels are based on averages and stated in grams per kg of dry matter, unless stated otherwise. Changes in product composition are reserved.